We’re expanding our team and looking for two people to join the doughnut bakery in the below roles:
B A K E R
Min 30hrs week
Shifts Thurs-Sun every week. Must be available and happy to work weekends! You’ll have the same 3 days off in a row every week (no changing rota!)
Fri – 9am-5pm
Sat – 8am-3pm
Opportunity to expand on theses hours over the coming months if needed.
National Living Wage.
You’ll be working as part of the kitchen team making dough, frying doughnuts, filling & glazing, general prep. We make everything from scratch at the bakery with a monthly changing menu, so there is always a variety of prep to do each month.
You’ll be expected to maintain high levels of food quality control, food hygiene and health and safety & undertake relevant training & paperwork.
Some experience working with food or in a kitchen would be beneficial but not required as full training will given.
We would like to ask for a minimum 1 year commit for this role.
Flexible Part time B A R I S T A & F R O N T O F H O U S E
15hrs per week
National Living Wage
We’re looking for someone happy to work weekends in a busy bakery to assist on both the coffee bar and FOH serving on the doughnut counter. It’s a fun, busy and friendly place to work at weekends but can be very busy, so we’re after someone who has some experience in a hospitality role, confident in maintaining our levels of customer service and up for learning new barista skills (& how to ‘fluff’ hot chocolates!)
Will be expected to complete Food Hygiene & Allergen training + maintain high levels of quality control, food hygiene + health & safety.
Barista experience a plus but full training will be given. Previous customer service or hospitality experience preferred!
So if you like doughnuts for breakfast, want to join the team & help create delicious goods and coffee and welcome customers to the bakery then please apply! (Doughnut tasting is a MUST, too)
Please email Amber at firstname.lastname@example.org with the role you’re applying for in the subject line, a bit about yourself & why you want to apply plus a current CV. References would be appreciated if possible!
CLOSING DATE 24th FEB
Both roles available to start ASAP.