We currently have 2 roles available at the bakery:
PART TIME BARISTA
Experience with coffee, particularly dialling in espresso and latte art, is preferred, but not essential as training will be given. We’re mostly looking for someone happy to get stuck in during busy weekends and that enjoys making & serving drinks to our customers!
• Hours: 18hrs per week / Friday, Sat & Sun. You must be available to work every weekend!
• Every Mon-Thurs off guaranteed each week.
• Competitive hourly rates
We’re a small, family run business with lots of exciting plans for the next 12 months so now is a great time to join the team!
Immediate start available!
MORNING DOUGHNUT BAKER
We’re looking for a Morning Doughnut Baker to join our bakery team.
You’ll be responsible for making dough AND managing the proving and frying of all the daily doughnut batches.
Previous kitchen/Baker experience preferred & training will also be given. You must be a clean & tidy worker, organised & efficient and happy to work both independently and as part of our small team. We’re looking for a minimum 1 year commitment for this role and you must be available to work every weekend!
Own method of transport ideal due to early starts – free parking & a bike store available.
30hrs per week (with scope to increase) + 5am starts (definitely a morning person type of role, please consider this )
Current shift patterns for this role are 3 x 10hr shifts; Fri-Sat-Sun > 5am-3pm @ National Living Wage (starting wage with scope to increase) These hours could be subject to change as we progress throughout the year/as the role develops but weekend work will always be expected.
We’re a small but busy bakery, so an enjoyment & appreciation of busy shifts and working under pressure is a plus!
To apply for either role drop us an email with your CV, a little about yourself and why you would like to work with us.